Ivory Coast Chocolatier Strives to Sweeten Cocoa Processors’ Earnings

In Ivory Coast, an artisanal chocolatier blends good flavor and good intentions in his work. Axel-Emmanuel Gbaou trains women to get good taste and good profits from the cocoa beans they process, as Yassin Ciyow observes in this report narrated by Carol Guensburg.

May 25th, 2022 by
your ad here